Dessert Recipes 
Pineapple Bars
Submitted By: Scott of U-Bake La Crosse
  • 2 Cups U-Bake Flour
  • 1/2 Cup Shortening
  • 1 tsp U-Bake Vanilla
  • 3/4 Cup U-Bake Sugar
  • 1/2 Cup Butter

Combine together. Use 1/2 of the dough for bottom of pan and save rest for top of bars.

Mix together:

  • 1 can pineapple
  • 1 egg yolk
  • 3/4 Cup U-Bake Sugar
  • 1 tsp U-Bake Vanilla
  • 3 T U-Bake Flour
  • pinch of salt

Cooling filling until thick, about 10-15 minutes. Keep stirring. Pour onto crust and sprinkle rest of crust on top.

Bake at 350 degrees for 45 minutes.