Main Course Recipes 
Pepperoni Pizza Pasta
Submitted By: Kris Nandory of U-Bake
  • 1 - 14oz. bag of "Pasta Shoppe" Pasta from U-Bake
  • 26oz. jar prepared Pasta Sauce
  • 4oz. pepperoni (regular, turkey or reduced fat), cut into halves
  • 1 teaspoon U-Bake Italian Seasoning
  • 2 Cups grated Mozzarella Cheese

Cook pasta gently in boiling water for about 6 minutes until tender but firm. Drain and place in large sauce pan along with remaining ingredients. Heat and stir until hot throughout. Season to taste and enjoy!

Serves 6-8