Appetizer Recipes 
Honey Mustard Dip
Kay, U-Bake La Crosse

1/2 Cup U-Bake Brown Sugar
1/4 Cup Yellow Mustard
1 Tablespoon U-Bake Garlic Powder
1 Tablespoon Horseradish
2 Tablesoons Franks Red Hot Buffalo Wing Sauce
2 Cups Hellmans Mayo

Mix all ingredients together, adding mayo last. Best if refrigerated overnight.  Great served with pretzels!