1 12” pre-sheeted U-Bake Pizza Crust
5 medium tart apples, peeled and sliced
4 tablespoons butter, divided
1/2 cup U-Bake packed brown sugar
1 teaspoon U-Bake ground cinnamon
1 container of U-Bake white and glossy frosting
1 container of U-Bake dried cranberries 

In a large skillet, sauté apples in 3 tablespoons butter until crisp-tender.  Stir in the brown sugar and cinnamon; keep warm.  Take pizza crust and cut lengthwise in half.    In a microwave, melt remaining butter; brush onto both sides of crust.  Grill the pizza, covered, over medium heat for 1-3 minutes on each side or until lightly browned, rotating halfway through cooking to ensure an evenly browned crust.  Remove from the grill.  Top with apples.  Dress it up with dried cranberries and drizzle with white frosting.

Turtle-style grilled apple pizza:  Instead of the cranberries and white frosting, top apple pizza with chopped toasted pecans and caramel sauce.