Oh, man this is good!

• 1 package of 2 U-Bake 9" Pizza Crusts
• 1 Cup U-Bake Fancy Marinara, thawed
• 1 pkg. U-Bake Frozen Meatballs, thawed and quartered
• 1/2 Cup Shredded Mozzarella Cheese

Spoon 2 T of sauce on bottom of the first pie crust and spread to cover. Add the meatballs and top with remaining cheese and sauce. Place the 2nd pie crust on top and using fingers, crimp the edges together to keep the filling inside. Bake for 15 - 20 minutes at time on pie crust package.

Serves about 8 (4 if I'm eating!)