Brush U-Bake Olive Oil over 1 14-inch U-Bake Thin & Light Pizza Crust or crust of your choice. Sprinkle 1/2 Cup grated Asiago Cheese and Bake at 425 degrees 8-15 minutes (depending on crust) or until golden brown. In a large skillet, fry 4 eggs in olive oil. Top the pizza with 1 Cup warm shredded Rotisserie Chicken, 1 Cup Arugula, 1/4 Cup Pesto and the eggs