• 1/4 Cup U-Bake popping corn
• 1 teaspoon U-Bake Extra Virgin Olive Oil
• U-Bake popcorn salt - to taste
• Stapler
• Brown paper lunch bag

Put the corn in bag - add seasonings and salt. Shake gently. Add olive oil. Fold bag over once and staple twice. Contrary to popular belief, the staples will not spark in the microwave. Gently shake the contents to mix and press out the air. Set on its back in the microwave and cook until the pops are 3-5 seconds apart. Carefully open bag - steam is hot!! Pour in bowl and enjoy the taste and knowledge that this heaping bag of microwave popcorn costs less than $ .10!!