1/4 Cup U-Bake French Onion Soup Mix
1/2 Cup Crisco
1/4 Melted Butter
1 tsp U-Bake Parsley
1/4 tsp U-Bake Pepper
2 pounds Red Potatoes, cut in quarters, skin left on

In a shallow baking dish, mix all ingredients except the potatoes. Add the potatoes and mix around so they get thoroughly coated. Bake uncovered in preheated 450 degree oven for 45-60 minutes or until golden brown.

Make sure to stir frequently.